Results for the Main Tournament event on November 10, 2018
| Pos | Player | Rank | Rating | Points |
|---|---|---|---|---|
| 1 | Colin Tattoli | 6109 | 1604.94 | 2.66 |
| 2 | Ray Gillett | 5253 | 1303.88 | 0.50 |
| 3 | Craig Ziepes | 10832 | 1477.06 | 0.24 |
| 4 | Scott Scarman | 12967 | 1248.53 | 0.22 |
| 6 | Travis Johncock | 32396 | Not Rated | 0.18 |
| 6 | Robert Piper | 13787 | 1220.94 | 0.18 |
| 6 | Peter Clark | 33613 | 1084.61 | 0.18 |
| 8 | Steve Dite | 5072 | 1428.02 | 0.15 |
| 8 | Andrew Mathews | 12537 | 1251.46 | 0.15 |
| 10 | Ben Marner | 32396 | Not Rated | 0.12 |
| 11 | Danny Francis | 32396 | Not Rated | 0.10 |
| 12 | Dave Sax | 32396 | Not Rated | 0.08 |
| 13 | Chris Watts AUS | 31496 | 971.52 | 0.07 |
| 14 | Sean Rafferty | 32396 | Not Rated | 0.05 |
| 15 | Keith Dunning | 32396 | Not Rated | 0.03 |
| 16 | Michael Ogston | 13541 | 1239.26 | 0.02 |
Location
Format Details
| Event Name : | Main Tournament |
| Qualifying Format : | |
| Finals Format : | Unknown |
| Player Limit : | Unknown |
| Unlimited Qualifying? : | No |
| Qualifying Hours for TGP : | 20 |
Tournament Overview
Start Date: October 19, 2018
End Date: November 10, 2018
GENERAL INFORMATION:
Tournament Director: Raymond Gillett.
Tournament Location: A1 Pizza/MARK-DOWN. 68 Florence St., Port Pirie, SA 5540.
Tournament Times: Unlimited qualifying is during business hours at A1 Pizza/Mark-Down (Mondays to Thursdays 10am - 9pm,
Fridays 10am - 11pm, Saturdays 4pm - 11pm and Sundays 4pm - 9pm).
Unlimited qualifying commences 10am on Friday, 19 October 2018 until 11pm on Friday, 9 November 2018.
Finals commence Saturday, 10 November 2018.
Registration and warm up 4pm - 5pm.
Information and questions from players 5pm - 5:15pm sharp.
Tournament: 5pm - 11pm.
Two machines will be set to $1 per play.
They will be clearly marked with "Tournament Play" Toppers.
Players can come along at any time during the qualifying period to play and register scores.
Any score that a player wishes to enter will need to be verified by an official scorer at A1 Pizza.
Selfies cannot be accepted for qualifying scores, but will be encouraged so that A1 Pizza can upload some of them to Facebook or Aussie Arcade.
TOURNAMENT FORMAT DETAILS:
QUALIFYING: Best Game.
Best 2 scores on each of the 2 machines.
50% of the qualifying field up to a maximum of 16 players will qualify for the finals.
FINALS:
Single elimination best of 7 games on different machines.
The higher ranked qualifier for game one of each best of 7 round has the choice of either: machine played OR going first or second.
Tournament Director: Raymond Gillett.
Tournament Location: A1 Pizza/MARK-DOWN. 68 Florence St., Port Pirie, SA 5540.
Tournament Times: Unlimited qualifying is during business hours at A1 Pizza/Mark-Down (Mondays to Thursdays 10am - 9pm,
Fridays 10am - 11pm, Saturdays 4pm - 11pm and Sundays 4pm - 9pm).
Unlimited qualifying commences 10am on Friday, 19 October 2018 until 11pm on Friday, 9 November 2018.
Finals commence Saturday, 10 November 2018.
Registration and warm up 4pm - 5pm.
Information and questions from players 5pm - 5:15pm sharp.
Tournament: 5pm - 11pm.
Two machines will be set to $1 per play.
They will be clearly marked with "Tournament Play" Toppers.
Players can come along at any time during the qualifying period to play and register scores.
Any score that a player wishes to enter will need to be verified by an official scorer at A1 Pizza.
Selfies cannot be accepted for qualifying scores, but will be encouraged so that A1 Pizza can upload some of them to Facebook or Aussie Arcade.
TOURNAMENT FORMAT DETAILS:
QUALIFYING: Best Game.
Best 2 scores on each of the 2 machines.
50% of the qualifying field up to a maximum of 16 players will qualify for the finals.
FINALS:
Single elimination best of 7 games on different machines.
The higher ranked qualifier for game one of each best of 7 round has the choice of either: machine played OR going first or second.
Other events related to this Tournament
| Event | Date | Ranking System | Winner |
|---|---|---|---|
| Main Tournament | April 07, 2019 | MAIN | Ray Gillett |